January: Powered by plants!

Our vegan special for January is a #BrutallyBrilliantBurger made with battered cauliflower, lettuce, kale, brussel sprout slaw all topped with delicious BBQ sauce and sriracha mayo!

Speak to a member of the Bonfire team on your next visit!

If you’re feeling a bit parched, we have just the thing to quench your thirst this January – our detox mocktail!

A combination of pineapple juice, celery juice and agave syrup, this refreshing mocktail is perfect for #DryJanuary. Or if you fancy, why not ‘Punch it up’ and add gin or tequila?